This wine will surprise you with the intensity of ripe exotic fruits, crystallized citrus, grapefruit and lemon zest. Its mellowness, its roundness makes it a balanced wine, with a nice acidity.

Serve chilled, either on its own as an aperitif or with scallops, mussels, oysters, grilled fish, sardines, goat’s cheeses.

climate

Dry and warm Mediterranean climate throughout the entire year, characterized by it's mild winters and really hot summers.

soil

Pebbled soil with high amounts of clay and limestone, mixed with fluvial alluvium sediments.

vinification

Traditional vinification; de-stemming, short maceration with skins, light pressing, alcoholic fermentation